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For most adults with IBD, a Mediterranean-style diet is recommended, with less salt, sugar and ultraprocessed food.
Foods to enjoy
- VegetablesCooked if raw ones bother you
- Fruit
- Whole grains
- Beans and lentils
- FishA natural source of omega-3 fats
- Olive oil
- Nuts
- Avocado
Foods to limit
- Processed meatEspecially with ulcerative colitis
- Red meatEspecially with ulcerative colitis
- Fried foodHigh in saturated and trans fat
- Packaged snacksUltraprocessed food
- SweetsAdded sugar
- Sugary drinksAdded sugar
- Salty foods
- Fast foodUltraprocessed food
If you have a narrowing (stricture)
- Soften raw fruit and vegetables by cooking, steaming or chewing them carefully.
- Limit insoluble fiber, like tough skins and raw vegetables.
Good to know
- No diet has been shown to reliably prevent flares.
- Ask us about checking your iron and vitamin D.
- A dietitian can help if your IBD is complicated.
General information for adults, not a personal diet plan. Follow the advice your own care team gave you, and talk to them before making big changes.
Questions? Call (718) 615-0400. Medical emergency? Call 911.
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